
Great freshly caught fish and a Cornish beach – does it get any better than that? I was fortunate enough to be asked to shoot one of the Woodfired Canteen’s first fish feasts at the well-known Porthmeor beach in St Ives.
The hugely talented Ben Quinn managed to create some truly mouthwatering dishes at the beachside, some of which most people would struggle to conjure up in a fully equipped kitchen! If you’re a fan of fish then the canteen is definitely worth visiting – you can find them in St Agnes, just ten minutes from Truro and on their website at www.canteencornwall.com












Padstow has become a bit of a Mecca for Foodies over the last twenty years or so with the proliferation of top Chefs including Michelin starred Paul Ainsworth at No. 6. Following the success of their Islington, London restaurant, in 2015, Rick and Katie Toogood brought their Seafood restaurant Prawn on the Lawn to the […]
I’m so lucky to have so much variety in my work. Since the last column i’ve been shooting in Italy, The Isle of Wight and London, not to mention being flat out busy here in Cornwall for the rest of the time.
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