
Recent restaurant photography for Paul Ainsworth and Catering Magazine. All photos taken by hospitality photographer in Cornwall Simon Burt.
It’s been thirteen weeks now of lockdown by my calculation. However long Coronavirus keeps us behind closed doors the world still needs to turn and business will have to go on in some form or another.
Great freshly caught fish and a Cornish beach – does it get any better than that? I was fortunate enough to be asked to shoot one of the Woodfired Canteen’s first fish feasts at the well-known Porthmeor beach in St Ives. The hugely talented Ben Quinn managed to create some truly mouthwatering dishes at the […]
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