The Taittinger UK Sommelier of the Year competition recognises the very finest talent in wine service. Organised by The Caterer, in partnership with the Academy of Food and Wine Service, the event is open to professional sommeliers working in the UK. I photographed the SW heat for Hospitality Media which was held at Hotel Du Vin, Bristol earlier this year. Here are a few of the images.
Chef Michael Caines has taken over at the Cove at Maenporth, Falmouth. I spent a few frenetic hours shooting as much food, portraits and details as I possibly could to get some images for the new website which goes live this week (16th March).
It’s summer and that means one thing, time to get stuck in to creating fresh images for my Holiday Resort clients! My shorts come out of hibernation and I clear out the half empty, out of date bottles of factor 50 from the bathroom cabinet, before setting off for long days at parks across Cornwall, […]
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