
Sommelier of the year regional final at Hotel Du Vin Bristol. Taken by Simon Burt; Food, drink and commercial photographer in Cornwall.
Great freshly caught fish and a Cornish beach – does it get any better than that? I was fortunate enough to be asked to shoot one of the Woodfired Canteen’s first fish feasts at the well-known Porthmeor beach in St Ives. The hugely talented Ben Quinn managed to create some truly mouthwatering dishes at the […]
Simon Hulstone has held a Michelin Star at The Elephant, Torquay since 2004. Not many Chefs can boast that!
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